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Located
right on a broad stretch of sand on the southwestern side of Bali, Hotel
Tugu Bali is as much a cultural experience as it is a resort for romantics.
Priceless antiques and art from all over Bali and Java are lovingly placed
within the soaring main pavilion, in the intimate dining rooms, in the
22 guest rooms and surrounding the property’s sacred lotus ponds
and bridges. Hotel Tugu Bali has aptly been called a boutique museum hotel.
Tugu Bali commemorates the forgotten history and heritage of Bali, while
at the same time offering all the exceptional hospitality, personalized
services, luxury and romance for which Bali has become renowned.
A member of the respected Relais & Chateaux hotel collection, Tugu
Bali offers the finest of authentic Balinese food. There is no trendy
fusion here; the dining experience, both in food and surroundings, is
true to the multi-cultural Balinese experience the discerning, curious
traveler seeks.
Tugu Bali is right on a lovely beach just 30 minutes drive west of Bali’s
international airport at Denpasar. It is located in the ancient village
of Canggu, nestled among lush rice paddy fields. Adjacent to the hotel’s
grounds is one of Bali’s most sacred temples, Batu Balong Temple.
Less than an hour’s drive from Tugu there are a variety of cultural
and historical attractions. A bustling fish market, from which Tugu gets
some of its fresh fish, is in Jimbaran (the rest is caught by fishermen
right off Tugu’s beach). Handcrafted furniture is available in Seminyak
and Krobokan, and there is a magnificent ancient temple up the coast,
in Tanah Lot. Some of Bali’s most picturesque and serene rice paddy
fields are 30 minutes away, and there is gorgeous lake and mountain scenery
just 90 minutes away. Ubud, the cultural center of Bali and the home of
countless artisans, is less than an hour from Tugu.
Guest rooms are clustered in two’s and three’s. Some are in
small villas reminiscent of traditional rice storage sheds. Two of Tugu’s
most distinctive suites commemorate two expatriate European artists who
settled in Bali in the 1930’s and practiced their art there, enchanted
with the beauty of the Balinese landscape and people; these suites are
decorated with many personal effects of the artists.

One
of the special suites, called Puri Le Mayeur, is surrounded by lotus ponds
and has sweeping views of the ocean from its private pool and sundeck.
The other, the Walter Spies Pavilion, has an enchanting private garden
and old-world stained glass windows and doors from the artist’s
original residence in Yogyakarta.
All guest accommodations on the ground floor have private plunge pools,
and those on the second floor have oversized screened porches with soaking
tubs. The upper floor rooms have wonderful views of the ocean.
Antiques from the owners’ unparalleled collection are sprinkled
throughout the guest rooms.
There is a sense of tranquility as one strolls the Tugu property, lush
with native tropical plants and surrounded by lotus ponds crossed by charming
bridges. The sound of the ocean waves provides background music that adds
to the serenity of the place.

While Tugu alone has cultural aspects that will take the curious guest
hours to “exhaust,” there are many things to do within a short
drive.
Within the “walls” of Tugu, there is the museum-like collection
of the owners. The collection has become their lifelong mission; they
have dedicated themselves for thirty years to preserving Bali’s
art and artifacts.

One
of the centerpieces of the collection is a 1706 Chinese/Buddhist temple
dismantled piece by piece and brought to Tugu. It was carefully reassembled
there and is now a venue for romantic dinners. In the soaring-ceiling
main pavilion stand imposing, 12th-century guardian statues. The piece
that got the owner started on this life-long mission of cultural preservation
is on display in the lobby – a 16th-century water bowl that ancient
priests used to anoint villagers suffering from sickness and disease.
Each piece of this remarkable collection bespeaks the personal stories
Bali’s history, adding a delicious mystery to Tugu’s guests’
experience.
Other
notable objects in the collection include a 150 year-old wooden well,
an immense marble table from the Dutch colonial period in Bali, a 19th-century
meeting room decorated with royal antiques and other works commemorating
Bali’s greatest heroes.
Tugu
offers a number of classes in Balinese culture. They include a class in
Bali’s ancestral dances and gamelan musical instruments. As part
of the hotel’s very popular cooking classes, guests are taken to
the local fish and vegetable markets, and then join a charming local woman
in preparing local “comfort food” in a traditional Javanese
kitchen.
The art of palm leaf arrangement is an intrinsic part of the frequent
Balinese celebrations and ceremonies. Guests can join staff members as
they prepare the colorful, exotic arrangements for placement around the
hotel.
Central to a guest’s immersion in the Indonesian cultural experience
is the hotel’s spa. The spa combines the ancient beauty secrets
of Javanese princesses with all natural rejuvenation and relaxation recipes
that been passed down through the generations. A traditional Javanese
apothecary (Waroeng Djamoe) carries a seemingly unlimited range of herbal
massage oils and beauty lotions, from which the guest chooses for his
or her beauty treatment. These include frangipani, tropical magnolia,
rose, jasmine and ylang-ylang which, among others, are believed by the
Balinese to be the flowers of supreme gods. Several traditional treatments
are available at Tugu, in any one of four treatment rooms, an open-air
hut, or in the comfort of your room. One of the most romantic and special
is the Gemulai Penari Bali, which is a magnificent 8-hour treatment for
two; it includes a combination of body treatments (scalp massage, Balinese
dancer massage, body scrub), a royal manicure and pedicure, floral facial
aromatherapy, a healthy gourmet lunch, and a combination of hot-Jacuzzi
and chilled-water baths. A variety of one- and two-hour treatments are
also available.

Tugu
Bali also represents a convenient home base for visits to several Bali
attractions. There are four full-day tours, each focusing on a different
aspect of Bali’s past, each in the comfort of a chauffeur-driven
limousine. A museum tour stops at two time-forgotten wood-carver communities.
A palaces tour includes two stunning palaces from Bali’s royal past.
Then there is a full-day archeology tour that visits ancient caves used
for meditation, natural baths surrounded by beautifully sculpted female
figures, and a climb down hundreds of steps into a river gorge to see
11th-century royal tombs and hermitage. Finally, there is a tour for art
and nature lovers that includes an exotic bird bazaar and crafts market,
where guests can see or buy hand-made weavings and basketry.
In both dining venues and menus, Tugu Bali offers the true Balinese experience.
Each of the hotel’s eight dining venues reflects a different part
of Bali’s multi-cultural history. Reflecting its superb culinary
standards, Tugu has been awarded membership in the exclusive Relais &
Chateaux society.

There
is no attempt to modernize the Tugu dining experience or to “Americanize”
it. One of the most atmospheric venues is Waroeng Tugu, a rustic hut just
like those that originated on Java many centuries ago. Diners sit on hand-hewn
benches and enjoy stir-fried young papaya and grilled chicken on bamboo
skewers with peanut sauce. Everything is eaten , old-Javanese style, by
hand.
One of the most elegant dining rooms at Tugu, Bale Sutra, is actually
a Chinese temple dating to 1706. Crisp roasted Peking Duck is a specialty
in this lovely room.
Across a bridge from the Chinese temple is a room called Bale Puputan,
in which antique cabinets house priceless swords and other ancient artifacts.
The dining table is a gigantic, single piece of old marble. Twelve lavishly
prepared Indonesian dishes, like stewed beef in coconut milk, are served
smorgasbord-style.

For
romantics, there is a dining deck at the end of the bridge crossing the
lotus pond, or on Tugu’s beach in flickering torch light.
Tugu Bali was featured in the September, 2002 issue of Travel & Leisure,
in an article called “The A-List: 70 Travel Consultants Who’ll
Make Your Next Vacation the Trip of a Lifetime.”
Tugu was also featured in the October, 2002 issue of National Geographic
Traveler, in an article entitled “The Best of Bali.”
Architectural Digest carried a wonderful, photography-filled story about
Tugu in its July, 1998 issue. The story is entitled “Hotel Tugu
Bali: A new resort traces Indonesia’s past through a collection
of rare cultural artifacts. The hotel is part history lesson and part
romantic getaway…”
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