At 3,000 feet above sea level, Hacienda de San Antonio is a refreshing taste of life in the picturesque and serene Mexican highlands. The grand home at the center of this 5,000- acre ecological reserve and historic estate is the epitome of old-world grace - an unhurried, civilized way of life rare in today's clamorous travel climate. Surrounded by formal gardens, lulled by the ever-present sound of cascading water and fountains, and with a backdrop of the dramatic Colima volcano, the Hacienda's guest enjoys a fully sensory experience. The Hacienda's original coffee plantation and production have been restored and provide a fascinating point of interest for guests, and its corals are the center of horseback riding through the Jabali Ranch and stunning forested wilderness. And even though the guests experience is distinctly old-world, guest conveniences are thoroughly modern, including wireless internet service.






Hacienda de San Antonio is less than an hour's drive from Colima, into which there are scheduled flights from Mexico City and Guadalajara; transfers from Colima to the Hacienda are complimentary. Alternatively, guests can fly into Manzanillo, two hours away, from a number of major U.S. cities. Guests also have the option of flying from the aforementioned Mexico airports to the Hacienda's own airstrip via chartered prop plane; the Hacienda will be happy to make those arrangements.


Guest suites surround intimate, flower-bedecked two-story courtyards. Views through French doors, onto private balconies or terraces, are of the Hacienda's gardens, lawns and surrounding hills and, in the distance, the still-active Colima volcano. Ceilings are extraordinarily high, vaulted and fashioned in local brick, floors are terra-cotta tiles with bright, locally made rugs. All suites are especially large, almost 600 square feet, with large, luxurious bathrooms, and the grand suites are double in size; all of the guest accommodations are individually furnished. There are working fireplaces in all suites, for the cool evenings or during an afternoon nap. After all, you are a guest, here, in a home, albeit a large and very privileged one.


The Hacienda's guests might do nothing more strenuous than stroll in the gardens - admiring the brilliant colors of the bouganvilleas or the reassuring symmetry of the boxwood hedges, or simply relax on their private balcony with a book or the awe-inspiring views of the volcano. The almost-forty-yard swimming pool is a significant "event", with an intimate shaded terrace for daytime meals and snacks. From the ranch, there are horseback rides into the shaded forest, views periodically opening up onto stunning lagoons or onto broad meadows for private picnics. Or, there is a variety of walks, from a 45-minute nature walk right at the Hacienda, to a more strenuous 4-hour climb up the Colima volcano! Tours of the Hacienda's coffee plantation and coffee-making facility, as well as its cheese-making, are guest favorites. There is a floodlit tennis court and bird watching with a wide variety of tropical species. Or excursions into the nearby village of Comala or its busier sister city Colima or, 2 hours away, the charming colonial city of Guadalarjara. The team of neatly attired, English-speaking Guest Assistants is there to help guests plan their days and activities. Mostly, though, life at the Hacienda is one of luxurious relaxation.




Ah the luxury of almost a dozen venues, all quite romantic, for dining. From the grand, high-ceilinged Club Room to the more intimate, muraled Dining Room, to the rooftop terrace with fireplace, to the fountain-lullabied formal garden where a table and candles can be set up for just two. Management makes every effort to have just a few couples at each venue, further adding to the feeling of being in a private home. Most of the food comes right from the Hacienda's gardens and orchards, and what is not grown there is grown at the Hacienda's sister property on the coast, Cuixmala - lemons, oranges, grapefruit, blackberries, strawberries, artichokes, cucumbers, celery, asparagus, tomatoes and lettuces of dozens of varieties, and more. As well as meats from the property's cows, pigs, sheep, and poultry and eggs from its free-range chicken - and eleven types of cheeses, and milk. The experience of Hacienda de San Antonio is an organic food devotee's delight!


In the highly regarded "Hideaway Report" from Andrew Harper (October, 2007 issue) Hacienda de San Antonio is called "a luxury retreat like no other...one of Latin America's most gracious and lavishly appointed country house hideaway." As well, Conde Nast Johansens has named the Hacienda "The Most Excellent Romantic Hideaway" for 2008.



Suites are priced, depending on season, from $400 to $700 per daily, and Grand
Suites from $700 to $1300. Guests can choose to add all meals for an additional
$125 daily, per person.

 



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22 Elizabeth Street; South Norwalk, CT  06854
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